31+ Corn Kernels Turn Brown When Boiled. I thought the corn had simply rotted, but. Boil in very salty water.
Oven Roasted Corn from hugsandcookiesxoxo.com
Boiling is the quintessential method, while microwaving and grilling hold their own as cool alternatives. The texture becomes chewy without much flavor. Grilled corn is especially delicious when you add herbs and spices to the ear of corn before.
When cooking with dried hominy, soak dried.
A couple of notes about boiling: Return the water to a boil, then cook your corn for 5 minutes. When purchasing corn, avoid ears that have small brown holes towards the top of the husk, as they are likely due to worms or some other undesirable infestation. Those brown kernels are still edible, but they taste like kindergarten clay because they're virtually all starch.
